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The Prairie Table Cookbook Bill Kurtis

The Prairie Table Cookbook

Bill Kurtis

Published
ISBN : 9781402210495
Hardcover
152 pages
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 About the Book 

The Prairie Table Cookbook provides both a fascinating history book and functional cookbook of great tasting recipesTallgrass Beef represents a return to ?classic? ranching- grass-fed, grass-finished cattle that produce meat that consistently tastesMoreThe Prairie Table Cookbook provides both a fascinating history book and functional cookbook of great tasting recipesTallgrass Beef represents a return to ?classic? ranching- grass-fed, grass-finished cattle that produce meat that consistently tastes better and is better for you than grain-fed modern methods realize. Statistics show that demand for organic and natural food is increasing 20 percent per year, and Tallgrass itself is growing 20 percent each month.The Prairie Table Cookbook will immerse readers in the cowboys world, with anecdotes, letters and photographsfrom the heyday of the Kansas cattle trade. Historical recipes ?from the trail? sit next to their modern equivalents, using Tallgrass Beef. Celebrity chefs, such as Rick Bayless of Frontera Grill, supply their favorite recipes and insights about the grass-fed beef movement.